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Books : Regional & International

91 — 100 of 15,575 results found in the Regional & International category.

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I'm Just Here for the Food: Food + Heat = Cooking (2002, Hardcover)
by Alton Brown

Customer Rating: 174 reviews

Our Price: $21.45 ($32.50), You Save: $11.05 (34%)

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Backyard BBQ: The Art of Smokology (2005, Paperback)
by Richard W. McPeake

Customer Rating: 53 reviews

Our Price: $15.95

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Cooking (2007, Hardcover)
by James Peterson

Customer Rating: 17 reviews

Our Price: $26.40 ($40.00), You Save: $13.60 (34%)

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Sushi for Dummies (2004, Paperback)
by Judi Strada, Mineko Takane Moreno

Customer Rating: 12 reviews

Our Price: $11.55 ($16.99), You Save: $5.44 (32%)

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Roadfood: The Coast-to-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More (2008, Paperback)
by Jane Stern, Michael Stern

Customer Rating: 6 reviews

Our Price: $14.93 ($21.95), You Save: $7.02 (32%)

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Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time", 2005, Hardcover)
by Rick Bayless, Deann Groen Bayless

Customer Rating: 42 reviews

Our Price: $19.77 ($29.95), You Save: $10.18 (34%)

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A Cook's Tour: Global Adventures in Extreme Cuisines (2002, Paperback)
by Anthony Bourdain

Customer Rating: 121 reviews

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Flatbreads & Flavors: A Baker's Atlas (2008, Paperback)
by Jeffrey Alford, Naomi Duguid

Customer Rating: 14 reviews

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Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations and Improvisations (2004, Hardcover)
by Lidia Matticchio Bastianich

Customer Rating: 42 reviews

Our Price: $23.10 ($35.00), You Save: $11.90 (34%)

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Weber's Real Grilling (Weber's, 2005, Paperback)
by Jamie Purviance, Tim Turner

Customer Rating: 79 reviews

Our Price: $16.47 ($24.95), You Save: $8.48 (34%)

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